Are you craving authentic Italian pasta dishes that will take your taste buds on a long-awaited journey to Italy? You’re in luck! Brioso Fresh Pasta in Greenville, SC is the perfect destination to satisfy your cravings. The restaurant boasts an extensive menu featuring classic Italian dishes alongside unique creations made with fresh ingredients that are sure to please everyone’s palette.Whether you’re looking for a hearty meal or a light lunch, Brioso Fresh Pasta has something for every appetite. The restaurant’s tasty dishes paired with its warm and inviting atmosphere make it a popular destination for both locals and tourists looking to experience a taste of Italy in the heart of downtown Greenville.
In this ultimate guide to Brioso Fresh Pasta in Greenville, we’ll take a closer look at what sets this restaurant apart from others in the area. We’ll explore the history of the restaurant and Chef John Makkas’ passion for authentic Italian cooking. We’ll also delve into the menu and highlight some must-try dishes, as well as share tips and tricks on how to make the most of your dining experience. Finally, we’ll touch on the ambiance of the restaurant and what makes Brioso Fresh Pasta a must-visit destination for anyone who loves Italian cuisine.Let’s continue exploring the history of Brioso Fresh Pasta. Chef John Makkas’ passion for authentic Italian cooking was the driving force behind the creation of the restaurant. He spent years studying traditional pasta-making techniques in Italy, where he learned the importance of using fresh, high-quality ingredients to create the best pasta possible. With this knowledge and experience, Chef Makkas opened Brioso Fresh Pasta in 2017, bringing authentic Italian flavors to the forefront of the Greenville dining scene.At Brioso Fresh Pasta, all of the pasta is hand-made in-house, using only the freshest ingredients available. This commitment to quality and authenticity is evident in every dish served at the restaurant. From classic pasta dishes like spaghetti alle vongole to more modern creations like tortellini stuffed with local goat cheese and kale, Brioso Fresh Pasta offers a diverse menu that is sure to please even the pickiest of eaters. Additionally, the restaurant also offers a selection of antipasti, salads, and desserts to complement their pasta dishes.
The History of Brioso Fresh Pasta
Brioso Fresh Pasta is also committed to using locally-sourced ingredients whenever possible. The restaurant works with nearby farmers to ensure that their dishes are not only delicious but also sustainable and eco-friendly. In addition to traditional pasta dishes, Brioso Fresh Pasta also offers seasonal menu items that highlight local produce, such as their springtime pea and prosciutto stuffed ravioli.Brioso Fresh Pasta’s commitment to using locally-sourced ingredients extends beyond just the food. They also source their wine and beer from local vendors, further supporting and highlighting the surrounding community. In addition, Chef John Makkas often collaborates with other local chefs and businesses to create unique dining experiences and events. This dedication to the local community is just one more reason why Brioso Fresh Pasta sets itself apart from other Italian restaurants in Greenville.
Brioso Fresh Pasta’s commitment to using the freshest and most high-quality ingredients extends to their pasta-making process as well. In the restaurant’s open kitchen, you can watch as skilled chefs roll and cut the pasta by hand, ensuring that each piece is perfect. This commitment to traditional techniques is evident in the quality and flavor of the restaurant’s dishes. Whether you’re a pasta enthusiast or simply someone looking for a great meal, Brioso Fresh Pasta is sure to impress with their dedication to authentic Italian cooking.Brioso Fresh Pasta even offers cooking classes where you can learn the art of pasta-making from the experts themselves. With hands-on instruction, you’ll learn the techniques and skills needed to create perfect pasta every time. Plus, you’ll get to sample delicious dishes made with your very own pasta creations. This is just one more way that Brioso Fresh Pasta goes above and beyond to share their love of Italian cuisine with their customers. Whether you’re a seasoned chef or a beginner, these classes are a fun and educational experience that you won’t want to miss.In addition to the cooking classes, Brioso Fresh Pasta also offers catering services for events of all kinds. Whether you’re planning a corporate luncheon, a wedding reception, or a family gathering, Brioso Fresh Pasta can create a custom menu that’s sure to impress your guests. From hors d’oeuvres to main courses to desserts, the restaurant’s culinary team will work with you to design a menu that meets your needs and exceeds your expectations. Whether you choose to host your event at the restaurant or have Brioso Fresh Pasta cater at your location, you can trust that your food will be fresh, delicious, and expertly prepared.
The Menu at Brioso Fresh Pasta
Another thing that sets Brioso Fresh Pasta apart from other Italian restaurants in Greenville is their commitment to creating a warm and welcoming atmosphere. As soon as you walk through the door, you’ll be greeted by the friendly and knowledgeable staff, who are always happy to make recommendations and answer any questions you may have. Whether you’re a regular customer or it’s your first time dining at Brioso Fresh Pasta, you’ll feel like family.
The cozy and intimate setting of the restaurant makes it the perfect place for a romantic date night, but it’s also ideal for casual dinners with friends or family. The soft lighting, exposed brick walls, and comfortable seating create an atmosphere that’s both elegant and inviting. And if you’re lucky, you may even get to hear some live music from local artists, which the restaurant hosts on occasion.
Overall, the combination of high-quality ingredients, traditional techniques, and commitment to creating a welcoming environment make Brioso Fresh Pasta a standout Italian restaurant in Greenville. Whether you’re looking for a new dining destination or are already a devoted fan, there’s always something new to discover at this local gem.
One of the standout dishes at Brioso Fresh Pasta is their tagliatelle alla bolognese. This classic Italian dish features hand-made tagliatelle pasta tossed with a rich and meaty bolognese sauce made with beef, pork, and veal. This dish is a must-try for anyone who loves traditional Italian flavors. But if you’re feeling adventurous, there are plenty of other menu items that are sure to excite your taste buds.
Another popular dish at Brioso Fresh Pasta is the agnolotti del plin, which features small, handmade pockets of pasta filled with roasted pork and caramelized onions, and served with a sage brown butter sauce. This dish is a great option for those who are looking for something a little more unique.
If you’re a seafood lover, be sure to try the spaghetti alle vongole. This classic dish features spaghetti cooked al dente and tossed with fresh clams, garlic, white wine, and red pepper flakes. It’s a simple yet elegant dish that highlights the natural flavors of the ingredients.
And if you’re looking for something sweet to end your meal on a high note, be sure to order the tiramisu. Made with fresh mascarpone cheese and espresso-soaked ladyfingers, this dessert is the perfect way to cap off a delicious meal at Brioso Fresh Pasta.If you’re looking for a vegetarian option, the spinach and ricotta ravioli is a great choice. The hand-made ravioli is filled with a blend of fresh spinach and creamy ricotta cheese, and served with a light tomato sauce. It’s a dish that’s both flavorful and satisfying, and it’s sure to please anyone looking for a meatless option.
In addition to their classic dishes, Brioso Fresh Pasta also offers a rotating selection of seasonal items that showcase the best ingredients of the season. From sweet corn and tomato gnocchi in the summer to butternut squash and sage ravioli in the fall, there’s always something new and exciting to try at the restaurant.
Overall, Brioso Fresh Pasta is a must-visit destination for anyone in Greenville who loves authentic Italian cuisine. With its commitment to using fresh, high-quality ingredients and traditional pasta-making techniques, this restaurant is a standout in the area. Whether you’re a pasta enthusiast or simply looking for a great meal, you’re sure to find something to love at Brioso Fresh Pasta.
The Ambiance of Brioso Fresh Pasta
When it comes to antipasti, Brioso Fresh Pasta has a diverse and exciting range of options. Start your meal off with bruschetta piled high with ripe tomatoes, garlic, and basil, or try the crispy fried arancini stuffed with creamy risotto and melted mozzarella. For something a little lighter, the insalata di rucola makes a lovely appetizer – a bed of peppery arugula dressed in bright lemon vinaigrette and topped with tangy goat cheese and walnuts.Looking for a heartier appetizer to share? You can’t go wrong with the charcuterie board, packed with savory meats, artisanal cheeses, sweet fig jam, and crisp crostini. Or go all out with the antipasto platter, which features a generous selection of Italian meats, roasted veggies, and mouth-watering cheeses. No matter what you choose, the antipasti at Brioso Fresh Pasta is sure to whet your appetite for the main course.
Moving on to the main event: the pasta. Brioso Fresh Pasta offers a wide range of classic and modern pasta dishes that are sure to satisfy any palate. If you’re in the mood for something simple yet flavorful, the spaghetti carbonara is a must-try. The creamy sauce is made with fresh egg yolks, Parmesan cheese, and pancetta, making for a rich and indulgent meal. Another classic worth trying is the lasagna, made with layers of fresh pasta, savory Bolognese sauce, and a generous helping of gooey mozzarella cheese.
For something a little more modern, why not try the wild boar ragu? Slow-cooked for hours and served over freshly rolled pappardelle pasta, this dish is bursting with flavor and texture. Or dive into the sumptuous lobster ravioli, paired with tender pieces of juicy lobster in a light cream sauce. Not feeling like pasta? There are plenty of other delicious Italian dishes to choose from, like the hearty ossobuco or the juicy chicken Parmesan. With so many incredible options to choose from, your taste buds will be spoiled for choice at Brioso Fresh Pasta.Continuing on from the main event – the pasta. Why not pair your pasta dish with one of Brioso Fresh Pasta’s delicious wines? The restaurant has an extensive wine list featuring a variety of options from Italy and beyond, meaning you’re sure to find the perfect pairing for your meal.
And let’s not forget about dessert. If you have a sweet tooth, you won’t be disappointed by the selection of desserts on offer at Brioso Fresh Pasta. From classic tiramisu to the decadent chocolate lava cake, there’s something to satisfy every dessert craving.
But what really sets Brioso Fresh Pasta apart is their commitment to using the freshest, highest quality ingredients possible. Every dish is made from scratch in-house, ensuring that each bite is bursting with authentic Italian flavor. From the pasta to the sauces to the desserts, Brioso Fresh Pasta is a labor of love and a true gem in the Greenville food scene.
Conclusion
If you want to take home a taste of Italy, Brioso Fresh Pasta has got you covered. The restaurant offers a variety of fresh pasta, sauces, and other Italian ingredients to bring home to your own kitchen. You can purchase anything from classic pasta shapes like spaghetti and fettuccine to more unique options like squid ink spaghetti or black garlic linguine. And the sauces? Just as diverse, ranging from classic marinara and Bolognese to more adventurous options like lemon cream sauce or wild mushroom ragu.
But that’s not all – the restaurant also offers take-and-bake options for many of their popular pasta dishes. You can bring home a lasagna, spaghetti carbonara, or even lobster ravioli and cook it to perfection in your own kitchen. With the help of Brioso Fresh Pasta’s high-quality ingredients and expert pasta-making techniques, you can create a memorable Italian feast for your own family and friends.
At the end of the day, Brioso Fresh Pasta is more than just a restaurant – it’s a celebration of Italian cuisine and culture. From the hand-made pasta to the cozy ambiance, everything at Brioso Fresh Pasta is designed to transport you to Italy even if you’re thousands of miles away. So go ahead and treat yourself to a taste of la dolce vita – a visit to Brioso Fresh Pasta is an experience that you won’t soon forget.
In addition to providing fantastic food and quality ingredients, Brioso Fresh Pasta is also dedicated to providing a welcoming environment and excellent customer service. Whether you’re dining in or taking out, the staff at Brioso Fresh Pasta is always happy to answer questions, make recommendations, and ensure that your experience is as enjoyable as possible.
And with its prime location in the heart of downtown Greenville, Brioso Fresh Pasta is the perfect spot to grab dinner before or after a show at the Peace Center, take a stroll along the Reedy River, or explore some of the other attractions that Greenville has to offer.
So next time you’re in the mood for some delicious Italian cuisine, be sure to make your way to Brioso Fresh Pasta in Greenville. With its authentic flavors, handmade pasta, and warm atmosphere, it’s a dining experience that you won’t soon forget.There are few things better than a steaming bowl of freshly made pasta, and Brioso Fresh Pasta in Greenville, SC, is just the place to get your fix. Owned by Chef John Makkas, Brioso Fresh Pasta is dedicated to bringing authentic Italian flavor to the people of Greenville. From the hand-made pasta to the cozy ambiance, dining at Brioso Fresh Pasta is an experience that you won’t soon forget.
If you’re in the mood for a taste of Italy that’s authentic and delicious, Brioso Fresh Pasta in Greenville, SC, is the perfect destination. From the moment you walk through the door, you’re greeted with the tantalizing aroma of fresh pasta cooked to perfection. Whether you’re a fan of classic Italian dishes like lasagna and spaghetti carbonara, or you’re looking to invent new creations with unique ingredients, Brioso Fresh Pasta has something for everyone.
To truly appreciate what makes Brioso Fresh Pasta special, you need to understand the history behind the restaurant. Founded by Chef John Makkas in 2017, Brioso Fresh Pasta was born from a passion for authentic Italian cooking. Makkas spent years studying traditional pasta-making techniques in Italy, where he learned the importance of using fresh, high-quality ingredients to create the best pasta possible. Today, Makkas and his team continue to honor those traditions by hand-making all of their pasta in-house, using only the freshest ingredients available. From classic pasta dishes like spaghetti alle vongole to more modern creations like tortellini stuffed with local goat cheese and kale, Brioso Fresh Pasta offers a menu that’s as diverse as it is delicious.
Looking for a heartier appetizer to share? You can’t go wrong with the charcuterie board, packed with savory meats, artisanal cheeses, sweet fig jam, and crisp crostini. Or go all out with the antipasto platter, which features a generous selection of Italian meats, roasted veggies, and mouth-watering cheeses. No matter what you choose, the antipasti at Brioso Fresh Pasta is sure to whet your appetite for the main course.
At the end of the day, Brioso Fresh Pasta is more than just a restaurant – it’s a celebration of Italian cuisine and culture. From the hand-made pasta to the cozy ambiance, everything at Brioso Fresh Pasta is designed to transport you to Italy even if you’re thousands of miles away. So go ahead and treat yourself to a taste of la dolce vita – a visit to Brioso Fresh Pasta is an experience that you won’t soon forget.
Welcome to my blog! I’m Kenelm Frost, a passionate cook who loves making pizza and pasta. Through this blog, I share tips, tricks, and recipes to help fellow foodies create amazing Italian dishes at home.
