Are you a fan of pasta soups? If so, then you are in for a treat! Today we are going to share with you an amazing recipe for chicken pasta soup straight from J. Alexander’s kitchen.If you love dishes that are both comforting and delicious, then you need to try this mouth-watering chicken pasta soup recipe. Straight from J.Alexander’s kitchen, this hearty and satisfying dish is perfect for any occasion. Not a fan of pasta soups? This dish might just change your mind!This chicken pasta soup recipe is not only tasty but easy to prepare as well. Using only a handful of key ingredients such as boneless, skinless chicken breasts, pasta, chicken broth, carrots, onions, celery, garlic, crushed red pepper flakes, and fresh herbs like thyme and rosemary you can whip up this dish in no time. So, whether you’re pressed for time and need a quick weeknight meal or you want to wow your guests with a delicious and hearty dish, this recipe is just what you need.
This chicken pasta soup recipe is flavorful and customizable. Using high-quality ingredients like fresh veggies and herbs will give your chicken pasta soup a maximum flavor boost. Adjusting the amounts of each ingredient to suit your preferences is also easy, meaning you can create a dish that truly speaks to your taste buds. Whether it’s the earthiness of the rosemary and thyme or the heat of the red pepper flakes, each ingredient brings something special to the table. So, say goodbye to bland and boring soups and hello to a delicious and comforting dish that you and your loved ones will savor.
Ingredients
When it comes to selecting the pasta for this dish, we recommend using either fusilli or penne. These pasta shapes hold up well in soup and won’t become mushy or overcooked. Additionally, if you’re trying to make the soup healthier, you can use whole wheat pasta instead of regular pasta. This will add some extra fiber and nutrients to your meal.To easily cook chicken for this recipe, you can either boil it or bake it. To boil the chicken, place the chicken breasts in a pot with enough water to cover them. Add some salt and bring the water to a boil over medium heat. Once the water starts boiling, reduce the heat to low and let the chicken simmer for about 15-20 minutes, or until cooked through. If you’d like to bake the chicken, simply season it with salt and pepper and bake it in a preheated oven at 350°F for about 25-30 minutes, or until fully cooked. Once the chicken is cooked, let it cool for a few minutes before dicing it and adding it to the soup.
Another key ingredient in this chicken pasta soup recipe is the chicken broth. You can either use store-bought chicken broth or make your own at home. If you’re making your own broth, simply place some chicken bones, veggies, herbs, and water in a pot and let it simmer for a few hours. This will give you a flavorful and nutritious broth that you can use in any soup recipe. Using homemade broth will also allow you to control the amount of salt and other seasonings you add to the soup. Store-bought broths, on the other hand, tend to be higher in sodium and other additives, so be sure to choose a low-sodium option if possible.
Cooking Instructions
To get the best possible flavor, make sure to simmer the soup slowly to allow all the ingredients to infuse and blend together. As the soup simmers, the aroma will fill your kitchen, making it feel warm and inviting. Keep an eye on the soup as it cooks, adding more broth if it starts to become too thick or reducing the heat if it begins to boil. Simmer the soup for a minimum of 30 minutes to allow the flavors to fully develop.To really enhance the flavor of your chicken pasta soup, you can also sauté the chicken in some olive oil before adding it to the soup. This will help to give it a nice crispy exterior and add a bit of texture to the soup. Once the chicken is cooked through, add it to the soup along with your cooked pasta. If you like your soup spicy, you can also add some extra crushed red pepper flakes or a dash of hot sauce to give it a kick. Whatever your personal preference, this chicken pasta soup is sure to be a hit!
Once the soup is ready, ladle it into bowls and garnish with some freshly grated Parmesan cheese and chopped parsley. If you prefer a creamier soup, you can also stir in some heavy cream or sour cream at this stage. Be sure to adjust the seasoning with salt and pepper to taste before serving. Chicken pasta soup from J. Alexander’s is a hearty and comforting dish that is perfect for any occasion. Whether you’re serving a crowd or whipping up a quick dinner for two, this soup is sure to satisfy. So what are you waiting for? Give this recipe a try and enjoy the delicious flavors and aromas of J. Alexander’s chicken pasta soup!
Serving Suggestions
This chicken pasta soup is also a great make-ahead meal. You can prepare a large batch and freeze some of it for later use. Simply cool the soup down completely, divide it into individual single-serve portions, and freeze them in airtight containers. When you’re ready to eat, simply thaw one container at a time and heat it up on the stove or in the microwave. This makes the perfect lunch or dinner for those busy weekdays when you don’t have a lot of time to cook. Plus, it’s a great way to use up any leftover chicken or pasta you may have lying around. So go ahead and give J. Alexander’s chicken pasta soup a try!
In summary, chicken pasta soup from J. Alexander’s is a must-try recipe that is perfect for those colder months when you’re craving something warm and comforting. With its savory broth, tender chicken, and perfectly cooked pasta, this dish is sure to become a favorite in your household. And with the ability to make a large batch and freeze the leftovers, it’s a great meal prep option that will save you time and energy throughout the week. So gather your ingredients and let’s get cooking – you won’t be disappointed with the delicious flavors and aromas of this amazing chicken pasta soup!
Conclusion
Thank you for reading! We hope you enjoyed this amazing recipe for chicken pasta soup from J. Alexander’s. Be sure to give it a try and let us know what you think. If you have any questions or comments, feel free to leave them below. And if you’re looking for more delicious pasta recipes, be sure to check out our other blog posts. We have a range of pasta recipes that are perfect for any occasion, whether you’re looking for a quick and easy dinner or a dish to impress your dinner guests.
Remember to always use high-quality ingredients when preparing your chicken pasta soup. Fresh vegetables and herbs will give your soup maximum flavor, nutrition, and texture. Don’t be afraid to experiment with different herbs and spices to tailor the recipe to your liking. You can also adjust the amounts of each ingredient to suit your taste. And most importantly, have fun and enjoy the cooking process! The end result will be a delicious and satisfying soup that will keep you warm and nourished on those chilly days.To add even more flavor to your chicken pasta soup, try adding some sliced mushrooms or a can of diced tomatoes. You can also use a mix of different pasta shapes to give your soup more texture and visual interest. Fusilli, elbow macaroni, orzo, and penne are all great choices. Another idea is to serve the chicken pasta soup with some homemade garlic bread or croutons. Simply toast some bread, rub it with garlic, and cut it into bite-sized pieces. Add these to your soup for a delicious and crunchy topping.
Welcome to my blog! I’m Kenelm Frost, a passionate cook who loves making pizza and pasta. Through this blog, I share tips, tricks, and recipes to help fellow foodies create amazing Italian dishes at home.
