Are you looking for an easy and tasty meal that you can make in no time? Then you’ll love these five delicious pasta recipes that use chicken and broccoli to create a satisfying and mouth-watering dish. Pasta dishes are a staple of Italian cuisine, and when combined with the flavors of chicken and broccoli, they create an irresistible combination that’s sure to please.Pasta is a versatile ingredient that allows you to create a variety of meals while keeping things interesting in the kitchen. These five chicken and broccoli pasta recipes are sure to appeal to every taste bud, whether they crave something creamy, tangy, or cheesy. Not only are they delicious, but they’re easy to make, meaning they’re perfect for a quick weeknight meal or even a romantic dinner for two.
In this blog post, we’ll take an in-depth look at each of the five recipes, exploring their unique flavors and ingredients, as well as providing simple step-by-step instructions on how to make them. Whether you’re a beginner in the kitchen or a seasoned chef, these recipes are sure to be a hit in your household. And the best part? All of them incorporate chicken and broccoli into the dish, meaning they’re packed with nutritional value. So let’s dive in and discover the delicious world of chicken and broccoli pasta!In each of these dishes, the chicken and broccoli provide a great source of protein and vitamins, making them a healthy and satisfying meal option. Not to mention, pasta is a filling carbohydrate that serves as the perfect base for any dish. So, if you’re looking for a meal that is easy to make, delicious, and nutritious, then these recipes are definitely worth a try. Whether you’re cooking for yourself or a crowd, these pasta dishes are sure to satisfy.Each of these dishes offers a unique flavor profile that’s sure to please a range of tastes. From the creamy and indulgent pasta to the zesty and refreshing lemon pesto dish, there’s something for everyone. Plus, each recipe uses simple and easy-to-find ingredients, meaning you don’t have to spend hours searching for specialty items at the grocery store. So, why not take a night off from your usual routine and try something new with one of these chicken and broccoli pasta recipes? Your taste buds (and your stomach) will thank you!
Creamy Chicken and Broccoli Pasta
This section of the post will focus on one specific recipe: Creamy Chicken and Broccoli Pasta. This recipe is perfect for those times when you’re craving a comforting, indulgent meal that’s still easy to prepare. The creamy sauce is made from a few simple ingredients, but it packs a big flavor punch that will leave you satisfied and happy.To make this recipe, start by cooking your pasta until it’s al dente. This means that it should be cooked through but still have a bit of bite to it. While your pasta is cooking, you can start preparing your chicken and broccoli. Cut your chicken into bite-sized pieces and sauté it in a large pan with some olive oil, garlic, and red pepper flakes. When your chicken is cooked through, add your broccoli florets to the pan and cook them until they’re tender.
Now, it’s time to make the creamy sauce that will bring everything together. In a separate pan, melt some butter and add a bit of flour to create a roux. Whisk in some heavy cream and bring the mixture to a simmer. Let it cook until it thickens up a bit and becomes creamy. Then, add some Parmesan cheese and stir until it’s melted and fully incorporated into the sauce. Finally, season the sauce with some salt and pepper to taste.
Once your pasta, chicken, broccoli, and sauce are all ready, it’s time to assemble everything. Drain your pasta and add it to the pan with the chicken and broccoli. Pour the sauce over everything and mix everything together until the pasta is fully coated in the creamy sauce. Serve your creamy chicken and broccoli pasta with some additional Parmesan cheese and red pepper flakes for a bit of extra flavor and heat. Enjoy!If you’re looking for a lighter, brighter pasta dish, the next recipe is perfect for you! In the Lemon Chicken and Broccoli Pesto Pasta, the lemon chicken adds a fresh zing that pairs perfectly with the herby pesto and tender broccoli. This pasta is perfect for a summer dinner or lunch.
Lemon Chicken and Broccoli Pesto Pasta
If you’re a fan of pesto, you’ll love this recipe. The bright, herby flavors of the pesto pair beautifully with the tender chicken and crispy broccoli, creating a dish that’s both satisfying and refreshing. Lemon juice adds a touch of tanginess to the dish, while the Parmesan cheese gives it a salty, savory kick. This is the perfect pasta dish for a hot summer day – it’s light and zesty, with just the right amount of creaminess.To make this pasta dish, simply cook your pasta and sauté your chicken and broccoli until they’re tender. Then, blend up a flavorful pesto made from fresh basil, garlic, Parmesan cheese, and lemon juice. Toss everything together for a zesty meal that’s perfect for summer. If you’re looking for a vegetarian option, you can also skip the chicken and have a delicious broccoli pesto pasta.
For an extra boost of protein, you can also top your pasta with some grilled chicken or shrimp. And if you’re feeling adventurous, you can even experiment with swapping out the pasta for zucchini noodles or other veggie alternatives. The possibilities are endless with this versatile chicken and broccoli pesto pasta recipe. So go ahead, give it a try and enjoy a tasty meal that’s both healthy and delicious!This pasta dish is perfect for meal prep. You can make a big batch of it ahead of time and then store it in the fridge for the week. It reheats beautifully, so you can enjoy it for lunch or dinner whenever you’re in the mood for some tasty pasta. Plus, the broccoli provides a good source of fiber and vitamins, while the chicken adds lean protein to the meal. It’s a great way to fuel up and stay satisfied throughout the day. With just a few simple ingredients and easy preparation, this pasta recipe is definitely a winner.And the best thing about pasta dishes is that they can be customized to your liking. You can add more spices or herbs, use different types of cheese or sauces, or even swap out the chicken for another protein like beef or tofu. The options are endless, so don’t be afraid to experiment and create your own unique twist on this classic pasta recipe. With its mouth-watering flavors and simple preparation, this chicken and broccoli pesto pasta is sure to become a favorite in your household.
One-Pan Chicken and Broccoli Alfredo Pasta
When it comes to picking the perfect pasta shape for a pesto dish, there’s no right or wrong answer. Some people prefer a long, thin noodle like spaghetti or linguine, while others like the way a shorter pasta like fusilli or penne holds the sauce. For this recipe, we recommend using a short pasta shape so that the pieces of chicken and broccoli can mix in easily with the pasta. But really, any pasta shape will work – it’s all a matter of personal preference.Irrespective of the pasta shape you choose, the key to making a good pesto is to use fresh ingredients. Make sure your basil is bright green and fragrant, and your garlic is firm and free of brown spots. You can also experiment with different types of nuts, like pine nuts or walnuts, to give your pesto a unique flavor profile. And if you don’t have access to fresh lemons, you can use bottled lemon juice instead. However, fresh lemons give a burst of flavor that is hard to beat. The great thing about this recipe is that you can adjust the amount of garlic, cheese, or lemon juice to your liking. Add more or less, according to your taste buds. Whatever you do, just remember to start with small quantities and taste as you go – it’s the best way to ensure that your pasta turns out perfectly seasoned.
This chicken and broccoli pesto pasta is also a great recipe to make with your family and friends. Get everyone involved in the cooking process – have someone chop the broccoli, another cut up the chicken, and someone else mix the pesto. It’s a fun way to spend time together in the kitchen, and the end result is a delicious, homemade meal that everyone can be proud of. Plus, cooking with others is a great way to learn new skills, tips, and tricks that you can use in your own cooking adventures.
Whether you’re cooking for yourself, your family, or your friends, this chicken and broccoli pesto pasta is sure to be a hit. It’s packed with flavor and nutrients, and it’s an easy dish to prepare. So next time you’re in the mood for pasta, give this recipe a try and see for yourself just how tasty and satisfying it can be!If you want a lighter version of this dish, you can swap out the heavy cream for Greek yogurt or reduced-fat cream cheese. This will give you a creaminess without all the extra calories. And if you’re looking for a vegetarian-friendly option, you can omit the chicken or replace it with tofu or seitan. You can also add in additional veggies like bell peppers, mushrooms, or zucchini to boost nutrition. There are so many different ways to customize this dish to your liking, so don’t be afraid to experiment and make it your own.When it comes to cooking the pasta, it’s important to keep an eye on it to make sure it doesn’t overcook. Follow the package instructions to get an idea of how long to cook the pasta, but be sure to taste it frequently to make sure it’s cooked just right. You want it to be firm but not too hard in the center – this is what’s known as “al dente”. Also, be sure to salt your pasta water generously before adding in your pasta – this is crucial for flavoring your pasta and making it taste delicious. Once your pasta is cooked, don’t rinse it with cold water, as this can wash away the starches that help your sauce adhere to the pasta. Instead, simply drain it and then add it immediately to your hot sauce, tossing everything together until well combined.
Chicken and Broccoli Mac and Cheese
Looking for an easy and quick meal idea that the whole family will enjoy, try this one-pan chicken and broccoli Alfredo pasta. This recipe is perfect for those busy weeknights when you don’t have a lot of time to spend in the kitchen. With just a few simple steps, you can have a comforting and tasty meal on the table in no time.To make this one-pan chicken and broccoli Alfredo pasta, simply start by boiling your pasta until it’s al dente. While the pasta is cooking, you can sauté your chicken until it’s browned and then remove it from the pan. Add in some minced garlic and your fresh broccoli florets, and let them cook until they’re tender.
Next, it’s time to create your Alfredo sauce. In the same pan you used for the chicken and broccoli, melt some butter and whisk in some heavy cream. Once it starts to thicken, add in some grated Parmesan cheese and cook until it’s melted and smooth. At this point, you can add back in your cooked chicken and broccoli, along with your drained pasta. Toss everything together in the pan until it’s fully coated in the Alfredo sauce, and then let it cook for a few more minutes until everything is heated through. Serve with some extra Parmesan cheese and a sprinkle of parsley on top, if desired. It’s that easy!To make this dish even more satisfying, you can add in some other vegetables such as spinach or peas to make it more nutritious and colorful. You can also use different types of pasta, such as penne or fettuccine, which work just as well in this recipe. This one-pan chicken and broccoli Alfredo pasta is a classic comfort food that everyone loves, and with this simple recipe, you can have it any night of the week. Plus, because it’s all cooked in one pan, it saves you both time and effort in the kitchen. Perfect!
Conclusion
Now that you have tried all five pasta recipes with chicken and broccoli, you can decide which one is your favorite. One thing these recipes have in common is that they’re all easy to make and require only a handful of ingredients. They’re also versatile, so you can tweak them according to your preferences or what you have on hand.
The addition of chicken and broccoli to these pasta dishes not only adds protein and fiber but also makes them more filling and satisfying. It’s a great way to sneak in some vegetables into your diet, especially if you have picky eaters at home who don’t like eating vegetables. These pasta recipes are not only delicious but also suitable for various occasions, from a family dinner to a special date night.To take these pasta dishes to the next level, you can experiment with different flavors and ingredients. For example, you can substitute the chicken with shrimp or salmon to create a seafood-based dish. You can also switch up the sauces by using tomato-based ones, such as marinara or arrabbiata, instead of cream-based ones. Or, you can play around with the seasoning by adding some herbs or spices, such as oregano, thyme, or red pepper flakes, to give the dishes more depth and complexity. There are so many possibilities to explore with chicken and broccoli pasta dishes, and this is just the beginning!
Welcome to my blog! I’m Kenelm Frost, a passionate cook who loves making pizza and pasta. Through this blog, I share tips, tricks, and recipes to help fellow foodies create amazing Italian dishes at home.